Local Staffordshire cuisine features the humble oatcake. You'll find them in supermarkets, specialty oatcake shops, cafes and you can even make your own. This modest brown oat patty offers an excellent substitute for sliced bread, wraps, and other similar items. You can roll, fold, or even make a calzone. Best enjoyed warm, this typically savoury treat can also be served sweet and is a versatile base for nearly any filling you can think of. Traditionally, Staffordshire folk o
